Food Service Supervisor
White River Motel
$14 - $16 an hour
Secondary (high) school graduation certificate
1 year to less than 2 years
- or equivalent experience
Additional Skills
- Address customers' complaints or concerns
- Train staff in job duties, sanitation and safety procedures
- Prepare budget and cost estimates
- Establish methods to meet work schedules
Work Setting
- Hotel, motel, resort
Specific Skills
- Supervise and co-ordinate activities of staff who prepare and portion food
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Prepare and submit reports
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- Estimate and order ingredients and supplies
- Ensure food service and quality control
Work Conditions and Physical Capabilities
- Fast-paced environment
Personal Suitability
- Team player
- Client focus