Food Service Supervisor

White River Motel

$14 - $16 an hour

Secondary (high) school graduation certificate
1 year to less than 2 years

  • or equivalent experience

Additional Skills

  • Address customers' complaints or concerns
  • Train staff in job duties, sanitation and safety procedures
  • Prepare budget and cost estimates
  • Establish methods to meet work schedules

Work Setting

  • Hotel, motel, resort

Specific Skills

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Prepare and submit reports
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control

Work Conditions and Physical Capabilities

  • Fast-paced environment

Personal Suitability

  • Team player
  • Client focus

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